View Full Version : Cooking & Spirits
- Jungle Juice (Mondo's Mix from 1984)
- Rattle Snake Anyone?
- Smothered Steak
- Catdaddy Moonshine
- Oh, I love waffles and pancakes!
- White Or Dark Meat?
- Tang RangPur, pretty good
- El Paso Chile Company
- Best G-darn fried bread varient on Earth? Yes!
- Beer Tappers
- hey!! vintage-youngin!!
- Porterhouse
- Mint Julep - the summer quencher!
- Making a goog Long Island
- Leftover, dry chicken- what to do?
- Chicken Livers- better than expected....
- Pannini, any body do it?
- Chilli Sauce
- sauteed mushrooms
- Mushroom Ragout for Steaks......
- Corndogs (& other fair food)- love 'em, or hate 'em?
- Inexpensive Sauces
- Restaurant Managing
- Stone IPA
- Serious question regarding a "block" of cream...
- Gin and Tonic anyone...
- The morning coffee.
- Altbier, bitte
- Food Better As Leftovers
- I know it's 9:30 PM EST, but.........
- Belvedere Martini's
- Truffles, anyone?
- Favorite Bottled Beer
- Michael Jackson, The Beer Hunter, dies
- N Carolina BBQ
- Your Favorite Bloody Mary Recipe!!
- What are you cooking today
- Mickey's Angus burgers
- The Heart Attack Grill
- Cedar Plank chicken and or fish/veggies.....
- Fried Rice Recipes?
- Shoenling Little Kings
- Gumbo Zab..........
- Home Canning
- Talk'n bout goood!
- Grilled...
- Grand Marnier drinkers?
- Memphis...Barbeque, Carribean and Italian?
- Show Us Your Best Recipe: Here's Matts FAMOUS BBQ Beef Ribs
- Classic Ohio Fare...
- That crap on my frying pan...
- Apples from my own two-tree orchard!
- Fish Tacos: Fried or Grilled?
- Doin' up some Beef Chuck Pot Roast today
- Who here has had the pleasure of deep fried turkey?
- Spam ... the Meat, not the Mail
- Beek Jerky
- Bullshot- a beef bullion/Vodka cocktail
- Craving Seafood
- Red's....
- Favorite Soups and Stews
- Bourbon and ice, ahh.....
- I never thought to use a Vidalia Onion this way
- Octoberfest is now in stores
- Texas Que.
- Teriyaki in a Stick
- Simple mushroom recipe
- The Best BBQ- who's REALLY got it? A poll...
- Bhut Jolokia - World’s Hottest Chilli
- Bone in Ham
- Using A Vegetable Peeler On Potatoes
- I've got a good Autumn soup for you guys.
- Any good pumpkin recipes? Soups? Pies? Bread?
- Carnival Squash...the first of a few
- Favorite Deli Item
- Apple Cider and Cake Donuts
- English Burgers
- got crabs??
- Hot sauces & Salsa's
- Hot Dogs...Who's got the best?
- Shrimp Boil
- Question: El Pollo Loco - Any good?
- Hickory Chips, Charcoal, Beef ribs, a Smoker, & 5 hours to kill...
- 3-day pork rib and loin roast- Day one, with pics...
- Any V8 Fusion drinkers here?
- Pomegranate Cocktail
- Ribs - how to cook them
- Bambi...it's what's for dinner!
- Bud Light????????????
- Pass me a Coor's Golden HighLife please...
- Heads up, beernuts! MolsonCoors & Miller to merge!
- From the Nov. Outside magazine
- Deschutes Jubelale
- High Tea, India Style
- who here makes their own buffalo wings?
- WTF is with all this pumpkin stuff???
- Not your average twinkie
- Single Malt Scotch, anyone?
- Cocktail of Your Own Creation?
- I, Pickle addict?
- Chinese cookbook
- New Ritz crackers.
- Quick, Easy and Good
- Your "can't live without it" kitchen tool?? Thanks to all the cooking & spirit folks!
- Home made salsa, gimme some recipes!
- Easy fish recipe, share em!
- You need this cioppino
- Anybody have any good recipes for venison?
- Interesting Meatball Recipe
- Ham Sandwiches
- 2001 Cuerceto Chianti Classico
- Fry shrimp in EVOO?
- mac an cheese any one?
- I gotta hard Salami
- Reccomend an Irish whiskey!
- Moose Backstrap looking for cooking tips
- Any Chef-Boyardee pizza lovers?
- Anyone out there make their own wine?
- Tim's favorite item.......
- Diestel Young and Tender.....
- Port!!!!!
- Saucy Tom
- Stone Brewery... 2 thumbs up...
- Leftovers
- Any other coffee roasters here?
- Kentucky Fire Water
- Stroopwafels
- Crown Royal XR
- Chilli recipes ?
- Dinner Tonite...
- Anyone still fondue?
- cuppa tea?
- Naval Oranges
- Christmas Tamales
- Vegetable Lasagna
- Gingerbread Madness !
- Anyone like Moroccan?
- Favorite winter drinks?
- Johnny Walker Blue
- Corn
- Whats On The Christmas Dinner Menu ?
- Mac and Cheese additives
- Old fashioned drinkers?
- You can tell what your friends are.
- Best way to cook lobster?
- Deviled Eggs
- Saugage Milk-Gravy For Grumpy
- Biscuits to go with the Sawmill Gravy
- The rest of the Southern Breakfast
- Mrs. Joy Applegate's Cornbread
- Armageddon Is Nigh
- Snack Food Goodness
- Soon to my door
- Order pizza "well done" ?
- Threads about pizza giving me the yearnin
- Mom's cinnamon cake
- Crown & Coke anyone?
- Absinthe... makes the heart grow fonder.
- Redeye gravy.... delish!
- Ever screw with the delivery guy, or the waitstaff?
- Memphis' Neely's BBQ releases recipes
- Dunkin Donut "Dark Roast" coffee
- Work was a little stressful today...
- My Ukrainian neighbor
- Ribeye
- asparagus recipes?
- Tortilla Soup for warming those ol' bones
- Herding Cats
- Iron, anyone?
- I love my crockpot.
- Tuna fillet, sauteed, on monterrey jack/bread
- Superbowl Hot Wings
- ZZ chicken ......
- Magnolai Brew Pub
- Best Way To Drink a Coke
- Brunswick Stew
- Award Winning French Fries!
- Rut Rhrow.. Got the corn squeezins out....
- Gas or Electric?
- Bread machine
- Best cup of coffee ever.
- Mmmm Oxtail soup
- Found a NICE port tonight...
- Just finished the dishes...
- Simple Pasta
- WOW! Premium tea!
- Four Peaks Brewery's 'Kiltlifter' Scottish-Style Ale
- Valentine Chocolate Recipe
- Kadena Wine Festival
- Bread Flour
- What's your favorite peanut butter?
- Desert wines - suduiraut
- Paula Deen has finally done it.
- Patron, It's what's for desert...
- Interesting Tidbit To Consider
- Simple and delectable grilled tuna
- Need some Sci-Fi recipe ideas
- Replacing deflector on outdoor grille/"barbecue".
- indian / thai etc...
- Listening Snacks and Heartburn
- Any other Asbach drinkers?
- Indie Hipster Cookbook
- Rum and seafood salad...
- What do you like to drink while listening to your Mac gear?
- Pike's Brewing IPA
- 99 years of beer
- Beer and glasses, any other collectors here?
- Fried Bologna
- Found a great food and recipe site
- Minorcan Bean and Sausage Soup For Supper
- Walgreens Select Popcorn.
- Chili dogs anyone?
- Beer, wine or single malt ?
- Just got home from dinner out...
- Are these for real?
- Anybody interested in the french culure : cooking, cheese, wine ....
- Rattled, not stirred
- Frank Zappa FREAK OUT Beer
- It's amazing...
- Any Easter feasts planned?
- Tomorrow at Wal-Mart...
- Limburgher Cheese?
- Soup
- Lamb Chops from Costco on the grill
- Hey Everybody! Try My Pancakes!
- chicken alfredo the T-800 way.
- Happiest tastebuds in town!
- Bel-gem waffles
- Need advice about a bad bottle of Champagne
- Anyone else a fan of Horseradish?
- Qing
- Do you have a wine cellar?
- Paging AK's best cooks...
- blue cheese hmm
- Peanut Butter & Jelly or?
- Beer Bread
- Dinner with AK #1, 4/4/08
- Really sharp cheddar cheese
- Get these away!!!!!
- My newest culinary GW find.
- A toast to FDR on the 75th Anniverary!
- Local (MA) beer that you may want to skip...
- ah... balone!
- Dinner with AK #2, 04/12/08
- Steak Porn
- Starbucks new regular coffee -- pretty good
- Sriracha sauce anyone?
- Anyone in New Jersey? Need White Castle!!!!
- One Skillet Dinner Recipe
- Budweiser: Ya, I poured it on my burgers!
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