View Full Version : Carolina BBQ anyone?
cableguy 04-18-2006, 09:48 AM Since Kam will be bringing wings I thought I would bring 20 pounds Premium Fuzzy's Carolina BBQ. No need to take orders, I'm just going to bring it along and share with the group. All we will need are some burger buns and a couple of chafers.
Strawman 04-18-2006, 01:10 PM Sounds good, hopefully there will be some leftovers for Saturday. :D
Sandy G 04-18-2006, 01:32 PM I do hope you Damyankees & Canucks and all other similarly deprived species will get to try this- there is bbq & then there is Carolina Barbecue....Kinda like the difference between "Lightning Bug" & "Lightning"....another reminder of the Innate Superiority of the South....<grin>
Punker X 04-18-2006, 02:25 PM What about the slaw..
X
luvvinvinyl 04-18-2006, 02:27 PM Sounds great to me!
(..but I'm just one of them damn canuckleheads!)
yamahammer 04-18-2006, 02:31 PM newfoundlander canuckle head eh???? i represent that remark and my momma will too I miss the great white north 50 weeks out of the year but for two i'm in heaven see ya this summer
luvvinvinyl 04-18-2006, 02:34 PM If you're a Newfie, shouldn't your sig line read: :zippity doo dah zippity eh what a wonderful day !!
Eh?
cableguy 04-18-2006, 02:50 PM What about the slaw..
X
Of course there'll be slaw :yes: I grab a couple of buckets.
Are the Newfies going to bring seal fin pie :D
grumpy 04-18-2006, 04:21 PM Hell yeah ! Save me some :)
tentoze 04-18-2006, 04:25 PM Carolina bbq is GOOOOOOD.....
opt80 04-18-2006, 04:42 PM Carolina bbq is GOOOOOOD.....
Grill
tentoze 04-18-2006, 04:50 PM Grill
Yeh, they do that pretty good in Carolina too, but they never confuse it with barbecuing.
rocdad 04-18-2006, 05:41 PM That would be the difference. In the South, BBQ is a noun. The North uses it as a verb.
Nobody in N. Carolina would say, "let's barbeque." It would be, "Let's smoke a pig."
There are also about five different styles of BBQ in N. Carolina. To say that you like one over another can start a fight. So just smile and nod when you taste it.
cableguy 04-18-2006, 05:51 PM That would be the difference. In the South, BBQ is a noun. The North uses it as a verb.
Nobody in N. Carolina would say, "let's barbeque." It would be, "Let's smoke a pig."
There are also about five different styles of BBQ in N. Carolina. To say that you like one over another can start a fight. So just smile and nod when you taste it.
Excellent point, what I'm bringing is Fuzzy's "lexington" or tomato based BBQ. Fuzzy's has been doing BBQ in Rockingham county for over 50 years.......but that said, it's only one of a couple of distinct BBQ's from N. Carolina
tentoze 04-18-2006, 06:01 PM Excellent point, what I'm bringing is Fuzzy's "lexington" or tomato based BBQ.
Hmmm. On that note, I'll just say y'all enjoy and let it go.
cableguy 04-18-2006, 06:21 PM Hmmm. On that note, I'll just say y'all enjoy and let it go.
The other type is Eastern NC BBQ or "vinegar based" , not my favorite...... :no:
grumpy 04-18-2006, 06:27 PM Dont forget the Sweet tea :)
Strawman 04-18-2006, 07:08 PM I like anything that's tomato based, except for Ketchup, or Catsup, whatever the hell it is, call me weird!
Urizen 04-18-2006, 07:26 PM In SC, where I was raised, the mustard based version rules, esp. on poultry.
If you ever have a chance to try Maurices' Piggy Park sauce, by all means do so. It is fanfriggin'tastic. :thmbsp:
Or make your own, by my "secret recipe":
2 cups prepared mustard
1 cup apple cider vinegar
1/2 cup honey
1 medium Vidalia or other sweet onion, minced
2 cloves fresh garlic, minced
1 tsp fresh ground white pepper
1/2 tsp sea salt
1 tsp cayenne pepper
Combine ingredients in sauce pan and simmer, stirring frequently, until onions and garlic are tender.
Great on pork & chicken.
Oh yeah! :yes:
Reel 2 Reel 04-18-2006, 07:31 PM not so secret now ...is it!..... :smoke:
Urizen 04-18-2006, 07:47 PM not so secret now ...is it!..... :smoke:
Opps...I forgot! ;)
Kegger 04-18-2006, 10:34 PM Dam I'm HUNGRY NOW!
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And Thirsty!
Sandy G 04-18-2006, 10:48 PM Any of you boys ever bother to come visit yer ol' Unca Sandy, if you're REAL good, I MIGHT be disposed to take you to the Ridgewood near Piney Flats, Tennessee...They have some of the best BBQ, beef AND pork, you ever put in yr mouth. Their fries are to die for, too-actual potato strips fried to a golden brown. Place is a "hole-in-the-wall' along the side of the road, very unassuming looking. You wonder why such a small place has a HUGE parking lot...Wait till about 6.30 PM on a Sat nite & you'll find out...
fotno 04-18-2006, 11:06 PM Sandy reminded me of this joint we have down here called Smokey Creek BBQ.
The first time anybody took me there, I was convinced they were dragging me off to kill me, and wanted to do it where nobody'd ever find the body but the buzzards. The directions to this extablishment honestly include the words; "Now after you leave the paved road"... It's over a mile of rutted goat trail till you pull up in front of this huge barn with a parking lot big enough to hold the entire audience of a '71 WHO concert.
Great food, atmosphere like the Ryman Auditorium in 1939, and the worlds worst country house band (by the name of - I swear to God - The Can't Hardly Playboys). It's a cool place, and the catfish and BBQ are very good.
tentoze 04-18-2006, 11:08 PM It's a cool place, and the catfish and BBQ are very good.
Two MAJOR food groups in my world.
rocdad 04-18-2006, 11:14 PM Two MAJOR food groups in my world.
Could be three. Salt, sugar, and grease. All that's left is wiskey. Then you will have the complete Southern balanced diet.
tentoze 04-18-2006, 11:16 PM There's NO sugar anywhere near my barbecue.
rocdad 04-18-2006, 11:19 PM There's NO sugar anywhere near my barbecue.
You will need the sweet tea then.
fotno 04-18-2006, 11:25 PM There's NO sugar anywhere near my barbecue.
I'm with you there brother - Can't stand that sickly sweet kind of BBQ.
grumpy 04-19-2006, 08:51 AM Then neither of you would like Chi Town BBQ :)
stormy 04-19-2006, 11:03 AM Hello all,
I'm only chiming in because I just received another case of some BBQ I discovered passing through South Carolina - Maurice's Carolina Gold BBQ really rocks on grilled chicken, ribs, etc... very unique (at least for me).
http://www.mauricesbbq.com
jcmjrt 04-19-2006, 11:14 AM My early years, I grew up on Memphis BBQ. Leonard's! Hmmmmm! Texas has some fine BBQ too as does Kansas. I've never had Carolina BBQ before. I might trade you a wing for summa' that!! :D
Billfort 04-19-2006, 11:22 AM For you Memphis guys, what is the name of the BBQ place across the road from BB King's on Beale?
Been in there a few times and love the BBQ (the Blues next door can be pretty damn good too).
cableguy 04-19-2006, 12:21 PM Is 20 #'s going to be enough :scratch2:.....when I get in on Friday AM, I have to talk to the hotel kitchen and see about a chafer or two and the use of an oven. Wings and BBQ mmmmmm :yes: The other thing is are there any hot sauce fans in the crowd? I have some great "home brew" hot sauce that I plan on bringing along. I have 6 cases of pint jars of this stuff so if anyone would like I could being a case along and pass them on to yooz guys. BTW, it's pretty hot, made from a mixture of Habenero & Chipotle.
gonzp 04-19-2006, 01:58 PM Count me in on the BBQ!!!!
2DualsNotEnough 04-19-2006, 02:10 PM When I lived in Georgia,it seemed like the best barbeque joints werent actually joints,but big barrel bbq grills set up on the side of the road next to the woods.Whenever my wife and I were road tripping,the car would skid to a full dead stop when Id see the guy in overalls and huge sides of ribs.
Jimmy
Kegger 04-19-2006, 04:17 PM Hey I was gunna do my part and at least pick up a bottle!
What is the consensus, Bourbon or Scotch?
I was thinking Johnny black if I went scotch or something like 100 proof grandad or turkey?
I only do 100 proof or better when it comes to bourbon.
NOSValves 04-19-2006, 06:46 PM Man you guy's are making me hungry.........
Strawman 04-19-2006, 07:24 PM I just now poured some Sweet Baby Ray's BBQ sauce on some ribs. It's 70 degrees and the grille is jamming! Damned Yankees. :thmbsp: How's this, see ya'll in a couple of days?
cableguy 04-19-2006, 07:54 PM Hey I was gunna do my part and at least pick up a bottle!
What is the consensus, Bourbon or Scotch?
I was thinking Johnny black if I went scotch or something like 100 proof grandad or turkey?
I only do 100 proof or better when it comes to bourbon.
http://www.makersmark.com/Ambassador/accept/Images/Bottle.jpg :yes:
Urizen 04-19-2006, 07:56 PM For you Memphis guys, what is the name of the BBQ place across the road from BB King's on Beale?
Been in there a few times and love the BBQ (the Blues next door can be pretty damn good too).
Blues City Cafe (http://www.bluescitycafe.com/)
I have never eaten there, I am a Neely's (http://www.neelysbbq.com/home.htm) fan. :drool:
Andyman 04-19-2006, 08:16 PM See Kegger, I told you them Southern boys like Maker's Mark!! :yes:
Strawman 04-19-2006, 08:33 PM See Kegger, I told you them Southern boys like Maker's Mark!! :yes:
So do Northern boys, we just can't seem to hold it as well. :yes:
cableguy 04-19-2006, 08:37 PM Makers Mark + a tumlber and a few ice cubes = bliss
tentoze 04-19-2006, 08:37 PM http://missionliquors.com/images/henry_mckenna_bourbon.jpg
cableguy 04-19-2006, 08:41 PM http://missionliquors.com/images/henry_mckenna_bourbon.jpg
Wings, BBQ, Bourbon & Guy Clark's "Dublin Blues" sounds like dinner...
tentoze 04-19-2006, 08:45 PM Wings, BBQ, Bourbon & Guy Clark's "Dublin Blues" sounds like dinner...
Ypu. Y'all boys enjoy.
Strawman 04-19-2006, 09:26 PM Any of you guys from down south can feel free to bring up some Everclear, or just fresh squeezings for the yankees. :thmbsp:
Kegger 04-19-2006, 09:49 PM Any of you guys from down south can feel free to bring up some Everclear, or just fresh squeezings for the yankees. :thmbsp:
Strawman when I posted, everclear was on my mind as we just can't get that here.
But that just aint no sippin whiskey! Now is it there boys!
I will see if I can find the other suggestions though, me sure does like me's whiskey!
tentoze 04-19-2006, 09:50 PM Strawman when I posted, everclear was on my mind as we just can't get that here.
But that just aint no sippin whiskey! Now is it there boys!
I will see if I can find the other suggestions, me sure does like me's whiskey!
Put a bottle of Henry McKenna on top of your head and your tongue will beat your brains out trying to get to it.
Kegger 04-19-2006, 09:59 PM Toze I wish you weren't so far away and could join us!
Seems you'd really enjoy hangin out with us and us with you!
tentoze 04-19-2006, 10:12 PM Toze I wish you weren't so far away and could join us!
Seems you'd really enjoy hangin out with us and us with you!
Unfortunately, I was banned from attending after last year. Apparently, putting a blooming onion on my head and table-dancing to Johnny-B-Good at Outback Steakhouse (much to the horror of BrianB, Gilbert Yeung, and reyneman) was a little over the top. And later that evening, single-handedly leaving 214 empty beer bottles in Grumpy's listening room didn't help my case much.
Andyman 04-19-2006, 10:31 PM And later that evening, single-handedly leaving 214 empty beer bottles in Grumpy's listening room didn't help my case much.
ONLY 214??????????
Looked like more to me.............
tentoze 04-19-2006, 10:33 PM ONLY 214??????????
Looked like more to me.............
ssssshhhhhh...
Kegger 04-19-2006, 10:55 PM That's about 10 beers an hour during waking hours for 2 days for one person.
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Sounds about right.
grumpy 04-19-2006, 10:57 PM Would not have been so bad if they didn't remove my speaker stands and placed the speakers on towers of cans...
Kegger 04-19-2006, 11:02 PM Yes but where they acousticly aligned! :banana:
grumpy 04-19-2006, 11:21 PM Thought they were bit tinny to me.
Urizen 04-19-2006, 11:22 PM Rumour is, he had these stashed under the wetbar. :yes:
tentoze 04-19-2006, 11:29 PM That's about 10 beers an hour during waking hours for 2 days for one person.
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Sounds about right.
Who slept?
Kegger 04-19-2006, 11:47 PM Well I generally need a little bit of shut eye to get rejuvinated for the next day..
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Yah I'm gettin old!
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Besides if there was no sleep in there then your beer count is rather low! :thumbsdn:
MarkAnderson 04-20-2006, 02:30 AM Any of you guys from down south can feel free to bring up some Everclear...
How much do you guys want? - Mark
Kegger 04-20-2006, 02:40 AM If your willin to bring it I'll take a fifth! :thmbsp:
Strawman 04-20-2006, 06:48 AM One for me too please.
cableguy 04-20-2006, 09:32 AM I smell trouble :banana:
tentoze 04-20-2006, 09:36 AM I smell trouble :banana:
...getting a vision of a bunch of old guys crowded around a washtub full of hunch punch. Could be a busy weekend for the Detroit cops.
MarkAnderson 04-20-2006, 09:39 AM Okie-dokie.
cableguy 04-20-2006, 09:55 AM ...getting a vision of a bunch of old guys crowded around a washtub full of hunch punch. Could be a busy weekend for the Detroit cops.
The "pissed off wife room" should be hit though..... :nono:
Kegger 04-20-2006, 12:24 PM I'm not drinking mine at the fest.
It will be saved, we just can't get it here.
Kegger 04-20-2006, 12:25 PM Okie-dokie.
Thank yu sir!
Strawman 04-20-2006, 06:17 PM I'm not drinking mine at the fest.
It will be saved, we just can't get it here.
Me neither. It's for nostalgic reasons. When I was at Ft. Campbell we would mix it with a bit of grape juice. Called it "purple jesus". The next day somebody would ask "Jesus, what did we drink last night"? 190 proof baby!
It will also give you the Zackly's. You mouth tastes zackly like your feet. :D
tentoze 04-20-2006, 06:20 PM I'm not drinking mine at the fest.
It will be saved, we just can't get it here.
Here's a reasonable substitute:
http://www.duffystric.com/Pix/3083.jpg
Strawman 04-20-2006, 07:35 PM You're a funny guy Tentoze. :D
Andyman 04-20-2006, 07:38 PM Actually, this should be more like it.........
Strawman 04-20-2006, 08:03 PM Go ahead and save your liver. More for me and Kegger!
MarkAnderson 04-20-2006, 08:37 PM Well if neither of you pansies are gonna drink yer bottles at the Fest, maybe I should bring three bottles.
Kegger 04-21-2006, 12:57 AM Lol!
VinylHanger 04-21-2006, 01:24 AM Speakin' of Moonshine. I gots me a bit o' Russian Shine goin' tonight. Shine and Mt. Dew, Sounds bad, tastes oh, so sweet. Besides, it's too early for straight shots.
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