Very special local small batches. I can just breath this butterscotch aroma all day. This is the Chestnut, I am going back to day to get the just released Hickory. The owner does old house and barn reclamation and uses the wood for his barrels, hence the name of this, Reclamation.
Some thick, hot, perfectly cooked, sausage patties, being chased down with some Colombian coffee, with a touch of sugar and a splash of cream, in my favorite Buffalo cup. Gonna need the energy to do something about that pan in the sink.