What are you drinking now?

Very special local small batches. I can just breath this butterscotch aroma all day. This is the Chestnut, I am going back to day to get the just released Hickory. The owner does old house and barn reclamation and uses the wood for his barrels, hence the name of this, Reclamation.IMG_1307.JPG
 
Double espresso.

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...to go along with some pita bread, French Brie and Greek Kaseri cheese.

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......
 
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